Il Tralcetto by Italo Cescon – Sauvignon Deluxe


Store:  Villa's Deli
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Il Tralcetto by Italo Cescon – Sauvignon Deluxe

This is one of the most prestigious expressions of this well known international grape variety.

Elegant and well-defined body pairs with freshness from vegetables and exotic fruits, to create the perfect pairing for any Fish and Seafood Mains as well as vegetarian/vegan elaborated meals.

12 in stock


Appellation: Friuli Grave D.O.C.

Grape variety: 100% Sauvignon

Production zone: vines from San Foca, gravelly and clayey soil of
alluvial origin, guyot and sylvoz training system, 4.500/5.000 vines
per hectare, yield 110 ql/ha

Harvest: end of August, hand-picked grapes

Vinification: after crushing and destemming, follows a 10 hours
cryomaceration. Gentle pressing produces run juice, which
ferments on selected yeasts at controlled temperature of 12° C.
4 months ageing on yeasts comes first ranking and filtration. At last
3 months bottle refining

Color: straw yellow with greenish hints

Nose: deep, fresh and green, with fruits, flower and vegetables
aroma: green pepper and elder scent meets a marked peach and
exotic fruits notes, revealing balsamic fragrance

Taste: elegant, harmonious body intesify the balance made by fresh
and savory sensations of green and vegetables scents and round
and soft notes of exotic fruits

Food pairing: shellfish, seafood, fresh pasta with asparagus or
pepper sauce, ravioli with spring herbs filling, filled roasted pepper,
fresh cheese.

Venetian tradition: creamed codfish or bittersweet
fried sardines in “saor” style

Alcoholic content: 12% vol.

Allergens & Warnings

Contains Sulphites


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